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Fresh monkfish tail, perfect for your soups & bouillabaises, paellas, or our monkfish chili recipe! Minimum weight 1.3 kg.
Lean white flesh, delicate and flaky but full of flavor. Gutted and scaled. Minimum weight 500 gr.
Fresh Organic Atlantic salmon, farm-raised in Ireland. 200gr fillet, perfect for one serving.
Fresh Canadian Atlantic salmon, farm-raised. 200gr fillet, perfect for one serving.
Slightly fatty flesh flesh, firm with a delicate taste. Scaled and gutted. Minimum weight 1.4 kg.
Black sea bass flesh is firm and lean, with a mild, delicate flavor. Scaled and gutted. Minimum weight 1 kg.
Pink Snapper has tender white-to-pinkish flesh with a sweet, mild flavour and is highly versatile in cooking. Try poaching it; cooking it on the bbq; baked; in a curry; marinated; smoked; using it in a soup/chowder; or frying snapper. ...
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