Prince Edward Island raised Halibut, 100% Canadian and sustainable. Terrestrial tank aquaculture method, certified sustainable and natural without hormones or antibiotics. Firm and tender white flesh with a delicate savory taste.
Whole fish weighs approximately 2.8kg
Whole fish of 3.7kg, leave your preference of cut (fillet with skin, without skin) in the comments of your order. Grill or roast in oven at 350F for 15 min.