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The wild B.C. spot prawn is the largest of the seven commercial species of shrimp found on the west coast of Canada with females often exceeding nine inches in length. They are most recognizable for their reddish brown colour (which turns ...
Named after the area they’re grown in at the head of Souris River these oysters have a crisp salty flavour profile with a vegetal hint.
Fresh Organic Atlantic salmon, farm-raised in Ireland. 200gr fillet, perfect for one serving.
Fillet of freshly cut farmed PEI halibut. Its firm, rich meat is delicious prepared any way.
Slices of salmon aged for 30 days, seasoned with honey and spices. Salmon charcuterie in 85g format. Frozen product
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