Murphy's Bay Breeze Large Oysters - 100 ct
Murphy's Bay Breeze Large Oysters - 100 ct
Murphy's Bay Breeze Large Oysters - 100 ct
Murphy's Bay Breeze Large Oysters - 100 ct
Murphy's Bay Breeze Large Oysters - 100 ct
Murphy's Bay Breeze Large Oysters - 100 ct

Murphy's Bay Breeze Large Oysters - 100 ct

Sale price$189.00
Quantity:

Murphy’s Bay Breeze Large Oysters – Case of 100

Origin: Stanhope, Prince Edward Island, Canada

Murphy’s Bay Breeze oysters represent the most generous expression of Murphy Oyster Company’s craftsmanship. Carefully grown in the cold, pristine waters of Stanhope, Prince Edward Island, these Large Choice oysters (3.5 inches and up) stand out for their impressive size, abundant meat, and consistent quality.

On the palate, they deliver a bold, refreshing ocean flavor, followed by a firm, meaty texture. The finish is smooth and subtly sweet, with well-balanced salinity — ideal for those seeking a full, expressive oyster experience.


🌊 A Recognized Family Producer

Founded by Robert Murphy, an aquaculturist since 1993, Murphy Oyster Company is a family-run operation where passion for shellfish farming is passed down from generation to generation. Today, Lexie and Lance Murphy work alongside their father, upholding high standards of quality, consistency, and respect for the marine environment.


🦪 Farming & Quality

  • Oysters grown for 4 to 6 years to reach full maturity

  • Large Choice grading for a generous, meaty bite

  • Naturally fed by the nutrient-rich waters of P.E.I.

  • Clean marine flavor with a firm, full-bodied texture


🌱 Sustainability Commitment

Murphy Oyster Company follows responsible aquaculture practices, including reducing boat usage and swimming the leases to flip cages whenever possible, significantly lowering their carbon footprint.
As natural filter feeders, oysters also help improve water quality and support healthy coastal ecosystems.


Product Details

 

  • Format: Case of 100 oysters

  • Size: Large Choice (3.5 in and up)

  • Species: Crassostrea virginica

  • Origin: Stanhope, Prince Edward Island

  • Best enjoyed: Raw, on ice, on seafood platters, or for events