Sand Dune - 50 ct

These beauties ripen slowly from 4 to 6 years in the Souris River. Known for their unique green shells, they have a dynamic flavour profile that combines a salty vegetal taste with a lingering buttery finish in the mouth. They are grown on the hard, sandy bottom of the river for their entire lives, where they are naturally knocked over by the tide, giving them deep Cuts and thick shells.